Issue Title
Vol 21, No 2 (2022) ANALISIS KANDUNGAN GIZI ROTI TAWAR DENGAN SUBSTITUSI TEPUNG KULIT PISANG KEPOK (Musa paradisiaca Linn) Abstract  PDF
Novela Amalia Handayani, Amali Rica Pratiwi, Desti Ambar Wati, Lara Ayu Lestari
Vol 21, No 1 (2022) TOTAL FENOL, TOTAL FLAVONOID, AKTIVITAS ANTIOKSIDAN, DAN PENGHAMBATAN α-AMILASE PADA ROTI TAWAR DENGAN PENAMBAHAN SARI MENGKUDU Abstract  PDF
Rista Anggriani, Sukardi Sukardi, Sri Winarsih, Era Adinka
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