| Issue | Title | |
|---|---|---|
| Vol 23, No 2 (2024) | UJI DAYA TERIMA ORGANOLEPTIK COOKIES KURMA DENGAN SUBTITUSI TEPUNG BEKATUL DAN TEPUNG PISANG KEPOK | Abstract PDF |
| Khoirotul Fauziyah, Eva Silviana Rahmawati, Idcha Kusma Ristanti | ||
| Vol 21, No 2 (2022) | PERBEDAAN LAMA PERENDAMAN DAN SUHU PENYIMPANAN TERHADAP KADAR ETANOL DAN TOTAL GULA PADA AIR NABEEZ KURMA (Phoenix dactylifera L.) | Abstract PDF |
| Halimatul Afifah, Endah Budi Permana Putri | ||
| 1 - 2 of 2 Items | ||
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